Craft and Adventure in Mt. Shasta

Northbound Coffee Roasters in Mt. Shasta, California, blends artisan craftsmanship with a spirit of adventure. Nestled near the base of the iconic mountain, the roastery produces small-batch coffees that capture both flavor and character. Each roast is crafted to highlight clarity, sweetness, and balance, reflecting a dedication to precision and quality that locals and visitors love.

Ethical Sourcing and Premium Beans

Northbound Coffee Roasters prioritizes ethically sourced, high-quality beans through direct trade partnerships. Every lot is selected to ensure dynamic flavor profiles, sustainability, and traceability. By sourcing responsibly, the roastery supports both coffee-growing communities and environmentally conscious practices, allowing customers to enjoy exceptional coffee with a clear conscience.

Small-Batch Roasting and Flavor Profiles

Roasting in small batches allows Northbound to bring out the best in every bean. Their coffees are carefully timed and monitored to highlight natural sweetness, brightness, and body. Whether brewed as espresso, pour-over, or drip, each cup delivers consistent flavor, aroma, and richness, appealing to both casual drinkers and specialty coffee enthusiasts.

A Café Reflecting Community and Nature

The roastery embraces the Mt. Shasta community with a welcoming environment that mirrors the natural beauty of the area. Guests can enjoy freshly brewed coffees in a space that encourages connection, reflection, and appreciation of Northern California’s mountain landscapes. Northbound Coffee Roasters provides both a destination for coffee lovers and a hub for local engagement.