Hawaii Coffee Company: A Legacy of Island-Roasted Excellence

Hawaii Coffee Company, based in Honolulu, is the largest coffee roaster in the state and the proud home of two of Hawaii’s most iconic brands—Lion Coffee and Royal Kona Coffee. With a legacy stretching back to 1864, this company blends generations of roasting expertise with modern innovation, creating coffees that are beloved across the islands and beyond.

If you're searching for authentic Hawaiian coffee, this is a name you already know—or should.

Home of Lion Coffee and Royal Kona

Few brands carry the kind of legacy that Lion Coffee and Royal Kona represent. Lion Coffee has been a staple since the late 19th century, known for its bold flavors and eye-catching vintage branding. Royal Kona, meanwhile, has long been synonymous with 100% Kona Coffee, delivering rich, aromatic cups that highlight the unique qualities of the Big Island's famous beans.

As part of Hawaii Coffee Company, both brands continue to uphold high standards of quality, consistency, and island-grown authenticity. Whether you're enjoying a deep, nutty Kona roast or a coconut-flavored Lion blend, you’re drinking a piece of Hawaii’s coffee heritage.

Roasted Fresh in Honolulu

All of Hawaii Coffee Company’s offerings are roasted in Honolulu, ensuring freshness and authenticity straight from the source. Their roasting facility balances high-volume production with small-batch attention to detail, producing everything from 100% Kona to Hawaiian blends and tropical flavors like Vanilla Macadamia and Toasted Coconut.

This combination of scale and care allows them to meet the needs of both local coffee lovers and global customers who crave a taste of Hawaii. It’s coffee with roots, roasted in the heart of Oahu.

Flavored Blends and Island Favorites

One of the company’s standout strengths is its wide variety of flavored coffees—a staple for many fans who associate Hawaiian coffee with hints of tropical sweetness. Popular flavors include Hazelnut, Chocolate Macadamia, and Island Sunrise. These blends aren’t just crowd-pleasers—they’re part of what has made Hawaii Coffee Company a household name for decades.

For purists, the selection of 100% Kona and Kona blends offers a more traditional tasting experience. These coffees are smooth, aromatic, and grown in the volcanic soil of Hawaii’s famed Kona region—ideal for those seeking rich, single-origin profiles.

Trusted by Locals, Loved Worldwide

With a massive customer base and deep island roots, Hawaii Coffee Company is more than just a roaster—it’s a piece of Hawaiian culture. Their coffees are served in homes, hotels, and cafés across the islands and shipped to loyal fans around the world. The brand’s ability to evolve while staying true to its heritage is what makes it a standout in today’s specialty coffee landscape.

For those seeking a trusted source of Hawaiian coffee, from Kona classics to tropical-flavored favorites, Hawaii Coffee Company delivers time-tested quality in every roast.

Learn more at Hawaii Coffee Company.