McMenamins Coffee Roasters: Local Flavor with Every Cup

Part of the beloved Pacific Northwest brewpub and hotel chain, McMenamins Coffee Roasters is a lesser-known but essential part of the McMenamins experience. Roasted in-house in Portland, Oregon, this coffee operation produces smooth, balanced blends that pair perfectly with the group’s hearty pub fare and craft beer. Whether you’re waking up in one of their historic hotels or stopping in for a casual breakfast, McMenamins coffee delivers familiar comfort with regional character.

Roasted in Portland, Served Northwest-Wide

McMenamins roasts its coffee at a central facility in Portland, maintaining tight control over freshness, flavor, and quality. The beans are then distributed to McMenamins properties across Oregon and Washington—including iconic locations like the Kennedy School, Edgefield, and Crystal Hotel. Their coffee blends are designed to be approachable and easy-drinking, aligning with the relaxed, nostalgic vibe the brand is known for.

Unlike many third-wave specialty roasters, McMenamins focuses less on origin-specific nuance and more on consistency and harmony. The result is a lineup of crowd-pleasing coffees that work equally well as black drip or espresso-based drinks. Their medium and dark roasts are especially popular, appreciated for their smooth profiles and rich aroma.

A Natural Fit with Food and Craft Beer

At McMenamins locations, coffee isn’t an afterthought—it’s part of the full hospitality experience. Their blends are curated to complement their extensive food menus and handcrafted brews. Whether you're sipping a cup during brunch or pairing it with dessert after a burger and ale, McMenamins Coffee fits right in.

Their coffee is available at most McMenamins pubs, restaurants, and hotels—making it one of the most widely poured regional coffees in the Pacific Northwest. For guests who want to take the experience home, bags of whole-bean McMenamins Coffee are also available for purchase on-site and online.

Legacy Meets Local Roasting

McMenamins has built its reputation on historic preservation, regional storytelling, and quirky, art-filled spaces. Their coffee roasting operation is no exception—it reflects the company’s broader mission of keeping things local, sustainable, and self-sufficient. By roasting their own coffee, McMenamins maintains quality control while reinforcing its identity as a fully integrated hospitality brand.

This in-house approach to coffee roasting ensures that what you’re drinking is fresh, local, and crafted with intention—just like everything else in the McMenamins world.

Explore more about McMenamins Coffee Roasters on Roasters Map and discover where classic Pacific Northwest vibes meet de