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Roaster Name

Walla Walla Roastery

Crafting Washington’s finest small-batch coffee with flavor, integrity, and care.

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Open hours today: 7:30 am - 5:00 pm Toggle weekly schedule
  • Monday

    7:30 am - 5:00 pm

  • Tuesday

    7:30 am - 5:00 pm

  • Wednesday

    7:30 am - 5:00 pm

  • Thursday

    7:30 am - 5:00 pm

  • Friday

    7:30 am - 5:00 pm

  • Saturday

    8:00 am - 4:00 pm

  • Sunday

    8:00 am - 4:00 pm

  • October 20, 2025 7:46 pm local time

Location
Description

Walla Walla Roastery: Washington’s Specialty Coffee Destination

Walla Walla Roastery has become a hallmark of Washington’s vibrant coffee scene, known for its commitment to small-batch roasting and ethical sourcing. Located in the heart of Walla Walla, this roastery blends craftsmanship with sustainability to deliver an exceptional coffee experience. Each roast reflects their dedication to quality—from bean selection to final brew—producing coffees that are bright, balanced, and bursting with flavor. For locals and travelers alike, Walla Walla Roastery represents the perfect blend of art, science, and passion for great coffee.

A Legacy of Craft and Community

Founded on the belief that great coffee connects people, Walla Walla Roastery has been a cornerstone of the region’s coffee culture for years. The roastery’s mission centers on producing premium coffee through responsible sourcing and precise roasting. Their team of skilled roasters uses time-honored methods to coax out each bean’s natural character, ensuring a cup that’s both rich and memorable. This combination of tradition and innovation makes them a trusted name among Washington coffee lovers.

Distinctive Coffees and Signature Blends

Walla Walla Roastery’s lineup includes a variety of single-origin coffees and blends that celebrate flavor diversity. Their single-origin selections highlight bright, fruity notes and regional nuances, while their blends offer smooth, full-bodied profiles designed for everyday enjoyment. Whether brewed as espresso or pour-over, each roast reveals carefully balanced acidity and a lingering finish. Every bag showcases their unwavering attention to detail and respect for the bean’s journey from farm to cup.

Sustainability and Ethical Sourcing at the Core

Sustainability lies at the heart of Walla Walla Roastery’s philosophy. They prioritize fair trade and work directly with farmers who share their values of environmental care and ethical labor. By investing in long-term relationships with growers, they help support farming communities while maintaining consistent coffee quality. This commitment to integrity ensures that every roast not only tastes exceptional but also contributes positively to the global coffee ecosystem.

Elevating the Walla Walla Coffee Experience

Visitors to Walla Walla can experience the roastery’s passion firsthand through freshly brewed coffee at their café or take home beans roasted with precision and purpose. Each sip reflects their dedication to balance, aroma, and flavor that defines true specialty coffee. As part of the Roasters Map network, Walla Walla Roastery proudly represents Washington’s artisanal coffee scene—bridging community, sustainability, and the art of roasting into every cup.

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