Seasons Coffee Roasters: Sacramento’s Family-Owned Specialty Coffee Roastery

At Seasons Coffee Roasters, coffee is more than just a beverage—it’s a family tradition, a craft, and a way to bring people together. Located in Sacramento, California, this specialty coffee roastery is owned and operated by the Cotta family, who have spent generations cultivating a deep connection to the land.

With roots in wine grape growing and organic blueberry farming through Rhythm & Blueberries, the Cotta family brings their passion for agriculture and quality craftsmanship to every batch of coffee they roast.

A Family Legacy in Coffee and Farming

The Cotta family has been farming in California’s Lodi Appalachian for over 40 years, primarily growing wine grapes. Their expertise in sustainable farming and flavor cultivation naturally led them to the world of specialty coffee, where they apply the same level of dedication to quality and ethical sourcing.

Seasons Coffee Roasters is a family-run business, with multiple generations involved in the daily operations. Their hands-on approach ensures that every coffee bean is thoughtfully sourced, expertly roasted, and delivered with care to coffee lovers across Sacramento and beyond.

Expertly Roasted Coffee for Every Season

Just as seasons change, so do coffee flavors. Seasons Coffee Roasters embraces this philosophy by curating a selection of single-origin coffees and blends that highlight the unique characteristics of each region and harvest.

Popular offerings include:

• Signature House Blend – A perfectly balanced roast with smooth chocolate notes and a hint of caramel sweetness.

• Single-Origin Selections – Featuring carefully sourced beans from renowned coffee-growing regions like Ethiopia, Colombia, and Guatemala.

• Seasonal Roasts – Limited-edition coffees that celebrate the freshest harvests and showcase unique, small-batch flavors.

By sourcing the highest-quality beans from trusted coffee farmers worldwide, Seasons Coffee Roasters maintains a commitment to ethical sourcing and sustainability—ensuring that every cup is both delicious and responsibly produced.

From Farm to Cup: A Passion for Quality

Seasons Coffee Roasters brings a farmer’s perspective to specialty coffee, focusing on the importance of sourcing, soil quality, and sustainable growing practices. Their background in organic blueberry farming at Rhythm & Blueberries has given them a deep appreciation for natural flavors and freshness, which they apply to their coffee roasting process.

Each batch is roasted with precision and care to enhance the bean’s inherent sweetness, complexity, and depth. Whether you prefer a bright and fruity light roast or a bold, chocolatey dark roast, Seasons Coffee Roasters has a coffee that suits every season—and every palate.

A Local Favorite in Sacramento

Seasons Coffee Roasters has become a go-to destination for Sacramento coffee lovers, offering:

• Freshly roasted whole beans for home brewing

• Expertly crafted espresso and drip coffee

• A welcoming, family-friendly atmosphere where customers feel at home

The Cotta family’s passion for coffee and community shines through in every aspect of their business. Their commitment to quality, sustainability, and hospitality makes Seasons Coffee Roasters a standout in Sacramento’s thriving coffee scene.

Experience Seasons Coffee Roasters Today

If you’re looking for fresh, locally roasted coffee with a strong family heritage, Seasons Coffee Roasters is the perfect place to explore. From expertly sourced beans to thoughtfully roasted blends, every cup reflects the Cotta family’s dedication to excellence.